Great Valley High School

Creating a new age of learning

Welcome to Mrs. Wolf's Essentials to Culinary Arts page. Here you will find handouts and recipes from this course. Any questions about the handouts or recipes, please email Mrs. Wolf at

ewolf@gvsd.org

Course Introduction Handouts:

Essentials to Culinary Arts Course Introduction Handout

Allergy Letter

Basic Cooking Knowledge Pre-test

Equipment:

Equipment Identification Packet

E quipment Crossword Puzzle

Safety and Sanitation:

What is Safe Picture

Safe or Unsafe Activity

Measuring:

Measuring Pre-Test

Measuring Ingredients Handout

Measuring Lab

Measuring Match

Measuring and Equipment Tools Review

Chocolate Chip Cookie Recipe

Quick breads:

QB Function of Ingredients

Streusel Muffin Recipe

Double-Chocolate Muffin Recipe

Biscuit Recipe

Apple Bread Recipe

Peach Bread Recipe

Blueberry Bread Recipe

Apple Bread Recipe

Yeast Breads:

Pizza Recipe

Stromboli Recipe

Pastries:

Cherry Pie Recipe

Dutch Apple Pie Recipe

Ham and Cheese Quiche Recipe

Pumpkin Pie Recipe

Pie Crust Recipe

Pop-tart Recipe

Fruits and Vegetables:

Twice-baked Potato Recipe

Smoothie Recipes

Great Valley School District is an equal opportunity education institution and will not discriminate on the basis of actual or perceived race, color, age, creed religion, gender, sexual orientation, gender identity, gender expression, ancestry, national origin, marital status, pregnancy or handicap/disability in its programs and activities, or employment practices as required by Title VI, Title IX, Section 504, Individuals with Disabilities Education Act, Chapter 15 of the Pennsylvania School Code and Americans with Disabilities Act. For information regarding civil rights, grievance procedures, services, activities and facilities accessible to and usable by handicapped persons, contact Great Valley School District, 47 Church Road, Malvern, PA 19355, (610) 889-2125, ext. 52116.

Wolf, Erin