Great Valley High School

Creating a new age of learning

Regional Cuisine Units and Recipes

Below you will find the recipes completed in regional portion of the Regional and International Cuisines curriculum. Any questions please feel free to email me at ewolf@gvsd.org.

New England Region:

Boston Cream Pie

Mid-Atlantic Region:

Whoopie Pies

Southern Region:

Southern Jambalaya

Buttermilk Cornbread

Creamy Macaroni and Cheese

Mississippi Mud Pie

Midwest Region:

Chicken Pot Pie

Southwest/West Region:

Flour Tortillas

Quesadillas

Pacific Coast Region:

California Chicken Pizza

Hawaiian Islands Region:

Please check back for these recipes as I'm currently researching and improving this portion of the curriculum.

Great Valley School District is an equal opportunity education institution and will not discriminate on the basis of actual or perceived race, color, age, creed religion, gender, sexual orientation, gender identity, gender expression, ancestry, national origin, marital status, pregnancy or handicap/disability in its programs and activities, or employment practices as required by Title VI, Title IX, Section 504, Individuals with Disabilities Education Act, Chapter 15 of the Pennsylvania School Code and Americans with Disabilities Act. For information regarding civil rights, grievance procedures, services, activities and facilities accessible to and usable by handicapped persons, contact Great Valley School District, 47 Church Road, Malvern, PA 19355, (610) 889-2125, ext. 52116.

Wolf, Erin